Sustain: Plant-Based Foods for Active People -

Sustain: Plant-Based Foods for Active People Paperback

Plant-Based Food for Active People

By Brooke Donoghue, Christel Dunshea-Mooij, Luuka Jones

Paperback

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Today, many people are eager to move towards a plant-based diet for a host of health, ethical and environmental reasons, but is this a viable lifestyle choice for an active person? Brooke Francis (nee Donoghue) and Luuka Jones have discovered that through careful consideration and making more conscious choices around the food they eat, it is possible to be a plant-based high-performance athlete and perform on the world stage. Brooke, an Olympic silver medallist in Women's Double Sculls rowing and Luuka, an Olympic silver medallist in Canoe Slalom, together with performance sport nutritionist Christel Dunshea-Mooij, have created a collection of delicious plant-based recipes that ensure maximum performance and recovery in both training and competition. Alongside the recipes, Christel breaks down the needs of a plant-based diet relative to the work you are doing. This book features high-profile athletes including Alex Maloney and Marcus Daniel who share their tips on fuelling for endurance, power, skill and team-based sports. Sustainability, animal welfare, mental health and recovery are also discussed, addressing all aspects of a well-balanced diet and lifestyle that is kinder to the planet.

Product code: 9781776890347

ISBN 9781776890347
On Sale Date 10/10/2022
No. Of Pages 192
Dimensions (HxWxD in mm) 252x190mm
Publisher David Bateman Ltd
Today, many people are eager to move towards a plant-based diet for a host of health, ethical and environmental reasons, but is this a viable lifestyle choice for an active person? Brooke Francis (nee Donoghue) and Luuka Jones have discovered that through careful consideration and making more conscious choices around the food they eat, it is possible to be a plant-based high-performance athlete and perform on the world stage. Brooke, an Olympic silver medallist in Women's Double Sculls rowing and Luuka, an Olympic silver medallist in Canoe Slalom, together with performance sport nutritionist Christel Dunshea-Mooij, have created a collection of delicious plant-based recipes that ensure maximum performance and recovery in both training and competition. Alongside the recipes, Christel breaks down the needs of a plant-based diet relative to the work you are doing. This book features high-profile athletes including Alex Maloney and Marcus Daniel who share their tips on fuelling for endurance, power, skill and team-based sports. Sustainability, animal welfare, mental health and recovery are also discussed, addressing all aspects of a well-balanced diet and lifestyle that is kinder to the planet.

Customer Reviews

1 reviews
Not Plant Based

Nutrition Nut - October 2022

Not Plant Based (Vegan) just cut out the meat (red only?). The world is over stocked with very similar books - many of which have more scientific credibility than this. Avoid.