Beloved Australian cook Maggie Beer and The Australian Women's Weekly have had a 10-year long partnership, with Maggie's recipes featuring monthly in the magazine.
It's a reader favourite!
In this cookbook - filled with beautiful imagery of Maggie's food and the cook in her Barossa Valley home - we've gathered Maggie's favourite recipes she has shared with The Weekly.
There are meals for entertaining, comfort foods, seasonal springtime selections and a special chapter with all-new recipes from the Maggie Beer Foundation. Every recipe epitomises Maggie's ethos that everyone should enjoy beautiful food every single day.
Product code: 9781761222030
| ISBN |
9781761222030 |
| On Sale Date |
01/04/2025 |
| No. Of Pages |
184 |
| Dimensions (HxWxD in mm) |
1x1x1 |
| Publisher |
Are Media |